mytest
Sunday, 1 April 2018
Ham and Beans and More
Use up your leftover ham for a hearty spring soup.
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Slow Cooker Slow Jam
Ham and Beans and More
This soup rocks your tastebuds with both ham and bacon flavoring the broth. Spring veggies round out the hearty meal.
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Complete Your Meal
Creamy Potato-Brussels Sprouts Casserole
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Watch How It's Made
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This moist cake is a hit for flavor. You won't even care that it's vegan as you go in for a second piece.
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Pro tip: Ensure a flaky quiche crust by using frozen puff pastry instead of pie crust. Your family will love the crispy layers.
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The usual fried chicken dinner gets kicked up a notch with these flavorful twists.
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Triple Dipped Fried Chicken
The secret to this popular crispy chicken may just be the beer hiding in the egg wash.
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