How to Scald Milk

Don't be scared to scald. Get the Magazine How to Scald Milk Scalded milk is useful for baking, where it adds airiness and bounce to yeast-based breads and cakes. It will bring out more essence from flavor agents like cinnamon, citrus, and vanilla beans.  See More » Chicken Alfredo Bake Broccoli Cheese Soup  Bread Pudding Spinach Pie Potato Rolls Curried Coconut Chicken Baked Chicken and Zucchini Baked Potato Soup Italian Sausage and Pasta Soup A Full Year of Recipe Inspiration Subscribe to our delicious podcast 'Homemade' Unsubscribe Update User Profile This email was sent to jayanta119.mmmm@blogger.com  |  Was this email forwarded to you? Subscribe here Meredith Corporation, 1716 Locust Street, Des Moines, IA 50309 ©2021. All Rights Reserved. Privacy Policy  |  Terms of Service  |  Help Center